Mosa · 250ml
Whipped Cream Dispenser (Mosa 250ml)
$84.99
Plus tax · delivery calculated at checkout
In stock — delivery quoted before dispatch
Mosa's 250ml whipping siphon, plastic-bodied with an aluminium head and compatible with the N₂O cream chargers we stock.
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- delivery quoted before dispatch
- Food-grade N₂O, purity tested
- Interac e-Transfer
- 18+ · culinary use only
Strictly for culinary use. Food-grade nitrous oxide for preparing food and drink only. Never inhale. We sell to adults 18 and over. Safety and the law in Canada.
Delivery
delivery quoted before dispatch Delivery details.
Payment
Interac e-Transfer Payment methods.
Returns
Pressurised cylinders can only be returned unopened and undamaged. Returns policy.
Safety & legal use
Nitrous oxide is a permitted food additive in Canada when sold and used for preparing food. Store cylinders upright, below 50 °C and away from heat. Never inhale. Read the guidance.
Product details
- Brand
- Mosa
- Size
- 250ml
- SKU
- BPW-MOSA-3
From the same manufacturer as the 8 g cartridges, this Mosa siphon holds a quarter of a litre and covers the full spread of siphon work: whipping cream, icings, custard, soft cheese, jelly and soda. Plastic body with an aluminium head, 0.25 litre maximum capacity.
Buying the whipper and the gas from one brand
Mosa makes both this siphon and a large share of the 8 g cartridges used across the trade, so pairing the two removes any question about whether a charger will seat and seal properly in the head. It will also take the other 8 g cartridges we stock if you need to mix supply.
Where 250 ml sits
Between the 125 ml Quick Whip and the 500 ml Smartwhip. A quarter litre is the capacity most sections settle on: enough for a service without a refill, little enough that you are not throwing cream away at the end of one. The full range is in dispensers.
Looking after it
Rinse the head after each use and let it dry before storing. Dried cream in the seal is the most common reason a siphon starts to leak pressure. Release any remaining gas before opening it, and keep a pressurised siphon out of the dishwasher.
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